Cocktail of the Week: Watermelon Mimosa

“It’s a wonderful fantasy, but it’s not real. It’s just watermelon magic.”

Well, that true, watermelon is an all-star fruit. It can turn anything into a refreshing moment. The watermelon mimosa recipe is a colorful and refreshing twist on the traditional mimosa cocktail. It is made with watermelon, orange juice, sugar to taste, sparkling wine, and garnished with fresh mint.

Ingredients

  • 1 quarter of a large watermelon, peeled and cut in small pieces, about 5 cups of fruitagriculture, close-up, delicious

  • Juice from 6 large oranges, about 2 cups juiceSliced Orange

  • 1 bottle of chilled champagne, cava, prosecco or other sparkling wine

    Close-Up Photography of Wine Glasses

  • Optional: Sugar or honey to taste, based on sweetness of the fruitglass, honey, jar

  • Fresh mint leaves to garnishGreen Mint Photo

Instructions

  1. Blend the watermelon chunks with the orange juice until you have a smooth mix. Taste and add sugar/honey if needed.
  2. Strain the watermelon orange mix (not required, but recommended).
  3. Chill the watermelon orange mix in the refrigerator until ready to prepare the drinks.
  4. Pour the watermelon orange mix into champagne flutes, about half full.
  5. Add the champagne or other sparkling wine, pouring it gently to avoid making a bubbly mess.
  6. Stir gently and garnish with a fresh sprig of mint.

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